I grew up in the wilds of Oregon, the daughter of a park ranger and a florist. I now live in the Seattle area with two darling daughters and my heart throb of a husband.
My Food Philosophy
Every meal I feed my family and myself is an opportunity to increase our well-being. Food is powerful. It can be the cause of disease, or the cure. It can energize us, or weigh us down. The diet choices we make every day directly influence our quality of life in so many ways.
I am constantly learning more about eating well. My hope as The Ranger’s Daughter is to share this knowledge along the way.